Suet-chunk
Suet is the raw, hard fat of beef found inside the rib cage around the kidneys. Suet has a melting point of between 113 °F and 122 °F. Its high smoke point makes it ideal for deep frying and pastry production.
Suet is the raw, hard fat of beef found inside the rib cage around the kidneys. Suet has a melting point of between 113 °F and 122 °F. Its high smoke point makes it ideal for deep frying and pastry production.