Chicken Cooking Tips

Cappy Boone Schutte If Mike doesn't grill them, I air fry them at 375º for 15 minutes or until they reach 165º. The spice house (#spicehouse) has a spice that I can NEVER be without, called Lake Shore drive. I put that stuff on everything! Juicy, flavorful, delicious!

Rhonda Cady I coat mine with miracle whip and spices b4 grilling. Miracle whip keeps them from drying out and holds the spices on.